[ISL] "Charlottetown company aims to rekindle interest in Maritime cheeses"

[rfmcdonald]

Jim Day, writing for The Guardian of Charlottetown, reports on a Toronto acquaintance of mine who has set up an interesting cheese business on the Island. Well done, Victoria!

Victoria Goddard is eager to slice into the cheese business.

The 33-year-old author established a small farm in Grandview earlier this year with plans to grow mixed fruit and flowers.

[. . .]

In addition to old favourites, her company will focus on regional and specialty cheeses not readily available on P.E.I.

Goddard will sell cheeses made in the Maritimes, Quebec and Ontario as well as cheeses imported from Belgium, Italy, England and France.

"The Maritimes and Quebec produce some of the world's best cheeses,'' she says.

"We'll be stocking local favourites, and will gradually increase our selection each week as we grow.''